Banana cake recipe – Surprise banana cake is an easy to make and delicious dessert originally from Seattle, Washington, United States of America. Full recipe right after the cut…
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Original recipe makes 1 – 9×13 inch cake
Ingredients:
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1 cup white sugar
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1/2 cup unsalted butter
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2 eggs
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4 ripe bananas, mashed
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2 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon salt
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1/2 cup chopped walnuts
- 1 teaspoon vanilla extract
Directions
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour one 9 x 13 inch cake pan.
- Cream together the butter or margarine and the sugar.
- Add eggs, bananas, flour, soda, salt, nuts, and vanilla. Mix thoroughly and pour batter into the prepared pan.
- Bake at 375 degrees F (190 degrees C) for 30 minutes. Cool and frost cake.
– allrecipes.com
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