14. The Zillion Dollar Lobster Frittata, $1,000
Okay, I’m sure this is to somebody’s taste, but it’s making my stomach churn. When you order this from Norma’s in New York, you get 10 oz of sevurga caviar ($65 per oz for the restaurant) on top of a pound of lobster. The frittata itself is simple, just six eggs, cream, and chives. Nearly 3/4 of the price of this dish is to cover the caviar! At least there’s lots of lobster.
It’s not the most impressive dish on the list, but it’s still pretty pricey.
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