18. Watch your food intake: Eating too much can double the risk of memory problems in old age, according to US research.
Studies found a high-calorie intake can substantially increase the risk of developing mild cognitive impairment, or MCI, characterised by memory loss, which can precede dementia.
19. Doodle: In memory tests, doodlers performed 29% better than non-doodlers when asked to recall names and places, Plymouth University researchers found.
Experts say doodling doesn’t tax the mind and allows us to concentrate on the task in hand. It stops us daydreaming, too, which is distracting.
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20. Drink red wine: Half a glass of wine a day improves cognitive ability and memory, say researchers from Oxford University.
“It’s thought the micronutrients called flavonoids, particularly in red wine, improve brain function,” explains Dr Iddon.
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