4. Efo riro
This sauce is made with Shoko leaves, palm oil, and red peppers. It doesn’t need tomatoes and it’s incredibly healthy. You can eat efo riro with rice, eba, semo or pounded yam. A truly versatile sauce!
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This sauce is made with Shoko leaves, palm oil, and red peppers. It doesn’t need tomatoes and it’s incredibly healthy. You can eat efo riro with rice, eba, semo or pounded yam. A truly versatile sauce!
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